Ahn Bo Hyun & EXO’s Sehun try to make ‘Dalgona coffee’, Sehun asks if this is a hidden camera prank
On the April three broadcast of MBC‘s ‘I Stay Alone‘, actor Ahn Bo Hyun and EXO‘s Sehun tried making the completely trending ‘Dalgona espresso’ on their bromance tenting journey!
Earlier than attempting out the unfamiliar ‘Dalgona espresso‘, Ahn Bo Hyun and Sehun reminisced about their childhood as they made actual ‘Dalgona’ on small metallic scoops. (Korean ‘Dalgona’ is made by melting sugar over warmth, then including baking soda till you get a gooey texture. Afterward, you take away the gooey texture from the warmth supply and pour it out on a greased floor, urgent it down with a flat device to create a disc form.)
Each Ahn Bo Hyun and Sehun failed at their first makes an attempt to make the ‘Dalgona’ the proper consistency on their first makes an attempt, with Sehun burning his and Ahn Bo Hyun undercooking his.
After consuming bits of their ‘Dalgona’, Ahn Bo Hyun pulled out the substances for the ‘Dalgona espresso’, telling Sehun, “However you must stir it not less than 400~600 occasions.” That is the place Sehun’s skepticism started creeping in, as he mentioned, “Are we on some science experiment present?”
The 2 stars finally took turns stirring 100 occasions again to again. Nonetheless, whilst he diligently put his arms to work, Sehun remarked, “It is best to fess up. Is that this a hidden digital camera prank.”
COPYRIGHT_BP: Published on https://bingepost.com/ahn-bo-hyun-exos-sehun-try-to-make-dalgona-coffee-sehun-asks-if-this-is-a-hidden-camera-prank/85262/ by Cecilia Jones on 2020-04-04T06:02:46.000Z
Ahn Bo Hyun endured till lastly, the ‘Dalgona espresso’ was completed! The 2 stars then climbed on prime of Ahn Bo Hyun’s jeep to take pleasure in their drinks. Besides… Ahn Bo Hyun recalled whereas watching from the ‘I Stay Alone’ studio, “I used to be so shocked after attempting it. I’ll by no means ever make it once more. It tastes so bizarre. In a extremely unhealthy manner.”
The ‘I Stay Alone’ studio members acknowledged, “You need to add extra sugar” and “It is best to have combined it with the milk”.